5 Practical Ways to Instantly Cook Steaks at Home Like a Pro
The only dish that can level up your part is none other than a perfectly cooked steak. Steak is a dish that is loved by all, and you cannot go wrong with it. The thing is that many people struggle with making the perfect steak. Most complaints are about ending up with a dry steak. A good steak should be juicy and thoroughly cooked. For making the best steak, make sure you also have the best quality meat. You can use fresh meat, and you can get frozen meat from any blast chillers freezers in the supermarket. The real game begins when you have to cook it. Below are the five practical ways you can cook your steak. Let’s find you out your way.
1. Grill it:
Grilling your steak is one of the most simple and quickest methods. Almost more than half of the population loves to grill their steak. One of the reasons grilling is a popular method is because it is easy, and you cannot ruin your steak. All you need is a grilling station, your steaks, salt, pepper, and oil. The grilling station can be both gas or charcoal as you like. What you need is to start your grill station. Now, apply oil and all the seasoning to your steak. When the grill is heated, throw your steaks and turn the sides after two to three minutes. After both sides become red, remove the steaks from the grill and let them rest in a foil for a few minutes.
2. Pan-fry:
The second method for your steak is pan fry. Pan fry is almost similar to the grilling process. You only do not need a grill to pan fry. What you need is an iron pan to cook your steak. Try to opt for a heavy bottom skillet as it will hold more heat and cook steak quickly. Apply all the seasoning to your steak, then heat your pan and add a piece of butter. After that, put the steak in the pan and cover the lid. The cooking time of pan fry is similar to the grilling.
3. Use coal:
The next method you can cook your steak is by using coals. You do not need electrical equipment for this technique. Burn the coals, season your steak and place the steak directly on the burning coals. Change the sides after every 40 seconds.
4. Afterburner:
Afterburner is one of the quickest ways to cook your steak. For this technique, you need a charcoal grill and coals. First, fill the chimney halfway and place a metal grill on top. Now season the steak and dump the piece on top of the heat. Give three minutes to each side, and your steak is complete.
5. Reverse sear:
The last method involves throwing the steak on the hottest part of the grill. Make sure the steak is thin so that you can cook it quickly. In this process, we bake the steak in the oven, followed by searing it on a pan.